{"title":"Autochtone ","description":null,"products":[{"product_id":"seed-to-plate-soil-to-sky","title":"Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients","description":"\u003cp\u003e\u003cb\u003eWinner of Two IACP Awards\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eFood Issues \u0026amp; Matters * Health \u0026amp; Nutrition\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eThis enriching cookbook celebrates eight important plants Native Americans introduced to the rest of the world: corn, beans, squash, chile, tomato, potato, vanilla, and cacao—with more than 100 recipes.\u003c\/b\u003e\u003c\/p\u003e When these eight Native American plants crossed the ocean after 1492, the world’s cuisines were changed forever. In \u003ci\u003eSeed to Plate, Soil to Sky\u003c\/i\u003e, James Beard Award-winning author and chef Lois Ellen Frank introduces the splendor and importance of this Native culinary history and pairs it with delicious, modern, plant-based recipes using Native American ingredients. Along with Native American culinary advisor Walter Whitewater, \u003ci\u003eSeed to Plate, Soil to Sky\u003c\/i\u003e shares more than 100 nutritious, plant‑based recipes organized by each of the foundational ingredients in Native American cuisine as well as a necessary discussion of food sovereignty and sustainability.\u003cbr\u003e  \u003cbr\u003e  A delicious, enlightening celebration of Indigenous foods and Southwestern flavors, \u003ci\u003eSeed to Plate, Soil to Sky\u003c\/i\u003e shares recipes for dishes such as Blue Corn Hotcakes with Prickly Pear Syrup, Three Sisters Stew, and Green Chile Enchilada Lasagna, as well as essential basics like Corn Masa, Red and Green Chile Sauces, and Cacao Spice Rub. 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This book, too, is an invitation to celebrate and practice Mi'kmaq foodways: the recipes passed down from one generation to the next; the way traditional foods and medicines are gathered, hunted, and cooked; and the lived experience of ancestors and Elders about how to nourish the spirit and body through Mi'kmaw culture and knowledge.\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003ci\u003eMitji—Let's Eat! 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Whether you're an adventurous home cook or a seasoned chef, this cookbook will transport your taste buds to the heart of Peru, where culinary traditions and modern tastes collide in a delicious symphony of flavors.\u003c\/p\u003e\r\n","brand":"None","offers":[{"title":"Livre numérique Kobo","offer_id":46336150339794,"sku":"e3d1cf5d-e643-3af7-bd46-fbc31a985b91","price":1.79,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/8980\/5233\/files\/image_5213a84a-9154-481d-b379-03ae06ab7690.jpg?v=1762876432"},{"product_id":"mastering-food-product-design-a-journey-into-the-world-of-food-engineering","title":"Mastering Food Product Design A Journey into the World of Food Engineering","description":"\u003cp\u003eFood engineering plays a crucial role in the design and development of food products. 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They apply their knowledge to develop efficient and sustainable processes that ensure the safety, quality, and nutritional value of food products. By utilizing their expertise, chemical engineers can enhance the taste, texture, appearance, and shelf life of food products.\u003c\/p\u003e\u003cp\u003eOne of the key contributions of chemical engineering in food product design is the development of novel food ingredients and additives. These additives can improve the sensory attributes of food products, enhance their nutritional value, and extend their shelf life. Chemical engineers also play a vital role in optimizing processing conditions to ensure the preservation of essential nutrients and the elimination of harmful microorganisms.\u003c\/p\u003e\u003cp\u003eFurthermore, chemical engineering principles are instrumental in designing food packaging materials that maintain product integrity and extend shelf life. 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Since all of us wants to have a good health and meaningful life, in the book \"\u003cstrong\u003eHello! 80 Tamarind Recipes: Best Tamarind Cookbook Ever For Beginners\u003c\/strong\u003e\", I have written a variety of fruits and vegetables recipes that you can prepare daily. In this cookbook, I have made the process exciting for you and I'm sure that you will change the way you think about eating fruits and vegetables. Let this be a good start to a healthy life with the following part: \u003cul\u003e \u003cli\u003e\u003cstrong\u003e80 Amazing Tamarind Recipes\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003eIt is very clear that fruits and vegetables are vital in our daily diet. Anyone can reap the benefits by eating more fruits and vegetables. It would be important to eat different kinds of fruits and vegetables in order to get all the nutrients you need. 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Since all of us wants to have a good health and meaningful life, in the book \"\u003cstrong\u003eHello! 365 Lettuce Recipes: Best Lettuce Cookbook Ever For Beginners\u003c\/strong\u003e\", I have written a variety of fruits and vegetables recipes that you can prepare daily. In this cookbook, I have made the process exciting for you and I'm sure that you will change the way you think about eating fruits and vegetables. Let this be a good start to a healthy life with the following part: \u003cul\u003e \u003cli\u003e\u003cstrong\u003eChapter 1: Amazing Romaine Recipes\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\u003cstrong\u003eChapter 2: Amazing Lettuce Recipes \u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003eIt is very clear that fruits and vegetables are vital in our daily diet. Anyone can reap the benefits by eating more fruits and vegetables. It would be important to eat different kinds of fruits and vegetables in order to get all the nutrients you need. 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Let's discover right now!\u003cul\u003e \u003cli\u003e\u003cem\u003e\u003cstrong\u003e365 Awesome Dinner Party Recipes\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003eAlthough these recipes in \u003cstrong\u003e\"365 Essential Dinner Party Recipes\"\u003c\/strong\u003e are different, they share some things in common that is they're\u003cstrong\u003e family-friendly\u003c\/strong\u003e, \u003cstrong\u003enutritious\u003c\/strong\u003e, and \u003cstrong\u003eeasily prepared\u003c\/strong\u003e even \u003cstrong\u003eby\u003c\/strong\u003e \u003cstrong\u003ebeginners\u003c\/strong\u003e.Home cooking is an opportunity to achieve a \u003cstrong\u003ehealthy balance of nutrients\u003c\/strong\u003e in your meals (including\u003cstrong\u003e carbs, fat, protein, vitamins, \u003c\/strong\u003eand \u003cstrong\u003eminerals\u003c\/strong\u003e) based on your family's nutritional needs. \u003cstrong\u003eNo complicated cooking techniques\u003c\/strong\u003e here-only \u003cstrong\u003esimple recipes\u003c\/strong\u003e for your family who don't like to compromise the quality and nutritional value of their meals. Not to mention that they \u003cstrong\u003eall taste great\u003c\/strong\u003e!I believe \u003cstrong\u003emaking healthy meals\u003c\/strong\u003e for the family is one of the ways to \u003cstrong\u003eshow how much you love them.\u003c\/strong\u003e The recipes here will delight the whole family, the crowd even the picky eaters!You also see more different types of recipes such as: \u003cul\u003e \u003cli\u003e\u003cem\u003e\u003cstrong\u003eOrzo Recipes\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003eFudge Cookbook\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003eMargarita Recipes\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003eTeriyaki Cookbook\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003eSkewers Recipes\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003eWonton Soup Book\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003eDeviled Egg Recipes\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cstrong\u003e✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩\u003c\/strong\u003eI really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself every day!Enjoy the book,","brand":"None","offers":[{"title":"Couverture souple","offer_id":46547802587346,"sku":"9798669941192","price":19.5,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/8980\/5233\/files\/1_07e5c8b8-ed5c-4827-9bda-0e1b6dca7f90.jpg?v=1762999283"},{"product_id":"the-southern-mountain-kitchen-baking-cookbook","title":"The Southern Mountain Kitchen Baking Cookbook","description":"\u003cp\u003eWhen you think about Southern food, it has a style and taste all its own. Then when you mix it with Mountain dishes, you have the most amazing result. The mix is like a party of flavor. In this book, I have tried to capture a collection of that amazing flavor, in a mix of baking recipes from my life on the mountain.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eI was born Native American (Cherokee). Mix that with the variety of people who influenced the food on the mountain, from German, to French, to Italian and Polish. There were so many styles blended into our community, and that, I think made the foods we ate so amazing. \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eIn this book, I have traveled back to a time when life was a little less complicated, when we all came together to enjoy a meal, as family and friends. 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