Excerpt from Danish Agriculture
At the same time the number of cattle has been increased as mentioned before. One can also rightly claim that the value of the live stock in the course of 30 years has been increased by and to this must be added the increased value of farm buildings, dea stock, machines, etc., as well as the value of the something like dairies and 43 cooperative bacon factories that have been erected by agriculturists.
This development dates from the period about 30 years ago, when the corn prices fell and the economical status of agriculture was less good, if not to say bad. The transition from the sale of corn to the producing of cattle is a very interesting period in the history of Danish agriculture.
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