{"product_id":"korean-temple-cooking","title":"Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim","description":"\u003cp\u003e\u003ci\u003e\u003cb\u003eKorean Temple Cooking \u003c\/b\u003e\u003c\/i\u003e\u003cb\u003eis a love letter to the poetry of simple, nourishing food. The book chronicles temple life, Buddhism, and living and cooking seasonally and with a spiritual tie to the land through interviews with and recipes from Jeongkwan Snim, dubbed “the Philosopher Chef” by the New York Times.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eJeongkwan Snim was featured on seen on Netflix's The Philosopher's Kitchen and Chef's Table. \u003c\/p\u003e\u003cp\u003eFollow Snim through the seasons at a Korean Buddhist temple and learn to preserve, cook, and savour all that nature has to offer. Recipes are arranged by season, with special extra sections on rice, noodles, tofu, kimchi, seasonings, and more. Essays and interviews give a rare peek into temple life, the history of Buddhism in Korea, its teachings and branches, and even a look at the architecture of the temple and attire worn there.\u003c\/p\u003e\u003cp\u003eAn expansive and breathtaking chronicle, \u003ci\u003eKorean Temple Cooking \u003c\/i\u003eis the coffee table book you’ll want to cook out of all year round.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003cb\u003eAs seen on Netflix's The Philosopher's Kitchen and Chef's Table:\u003c\/b\u003e Jeongkwan Snim, dubbed \"the Philosopher Chef\" by the New York Times\u003cbr\u003e\u003cb\u003eRichly photographed look inside temple life: \u003c\/b\u003eEssays, interviews, and imagery offer an intimate view of Buddhism, temple architecture, and a spiritual relationship with food \u003cbr\u003e\u003cb\u003eA visual journey through the seasons\u003c\/b\u003e: Breathtaking photography follows temple life across spring, summer, fall, and winter, capturing the ingredients, dishes, and rituals as they change with nature\u003cbr\u003e \u003c\/p\u003e","brand":"None","offers":[{"title":"Hardcover","offer_id":46265578389714,"sku":"9781964786186","price":68.0,"currency_code":"CAD","in_stock":true},{"title":"Kobo eBook","offer_id":46265578422482,"sku":"3e87d74f-453f-36ef-b5a1-c62dad1a4198","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/8980\/5233\/files\/1_5e0dd5e5-2eff-4ce4-9ee0-e367eb25ffd0.jpg?v=1763570143","url":"https:\/\/www.indigo.ca\/products\/korean-temple-cooking","provider":"Indigo","version":"1.0","type":"link"}