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A Text-book Of The Science And Art Of Bread-making: Including The Chemistry And Analytic And Practical Testing Of Wheat, Flour, And Other Materials Eml

William Jago
Aug 24, 2017
$34.95
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Overview

Appropriate for
Language
English
No. of Pages
724
Publisher: Andesite Press
Shipping dimensions: 9" H x 6" W x 1" L
ISBN: 9781376239942
Life stage: null

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