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richard w hartel

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Principles of Food Processing
Richard W Hartel Hardcover
$275.95
Front cover

Food Bites: The Science of the Foods We Eat
Richard W. Hartel Paperback
$58.50
Front cover

Ice Cream
H. Douglas Goff Hardcover
$262.95
5 formats available
Front cover

Confectionery Science and Technology
Richard W. Hartel Hardcover
$233.95
3 formats available
Front cover

Careers in Food Science: From Undergraduate to Professional
Richard W. Hartel Paperback
$233.95
3 formats available
Front cover

Candy Bites: The Science of Sweets
Richard W. Hartel Paperback
$72.95
2 formats available

Math Concepts for Food Engineering
Richard W. Hartel Kobo eBook
$89.56
2 formats available

Principles of Food Processing
Richard W Hartel Kobo eBook
$219.39 Price reduced from $274.13 to

Food Emulsifiers and Their Applications
Richard W Hartel Kobo eBook
$103.19 Price reduced from $129.00 to

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