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17 results for “New Cookbooks Fall”

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Front cover
New York Times Bestseller

Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food [A Cookbook]
Dolly Parton Hardcover
$48.00
2 formats available
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Ottolenghi Comfort: A Cookbook
Yotam Ottolenghi Hardcover
$31.50 Price reduced from $45.00 to
4 formats available
Up to 30% off Indigo Bestsellers
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Half Baked Harvest Quick & Cozy: A Cookbook: --
Tieghan Gerard Hardcover
$30.80 Price reduced from $44.00 to
2 formats available
Up to 30% off Indigo Bestsellers
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Made in Canada

Matty Matheson: Soups, Salads, Sandwiches: A Cookbook
Matty Matheson Hardcover
$33.60 Price reduced from $48.00 to
3 formats available
Up to 30% off Indigo Bestsellers
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Simply Jamie: Fast & Simple Food
Jamie Oliver Hardcover
$27.00 Price reduced from $45.00 to
2 formats available
Up to 30% off Indigo Bestsellers
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New York Times Bestseller

What I Ate in One Year: (and related thoughts)
Stanley Tucci Hardcover
$31.50 Price reduced from $45.00 to
2 formats available
Up to 30% off Indigo Bestsellers
Front cover
Made in Canada

Jenna Rae Cakes at Home: Our Favourite Recipes to Enjoy with Family and Friends
Ashley Kosowan Hardcover
$45.00
2 formats available
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Delicious Tonight: Foolproof Recipes for Easy Dinners
Nagi Maehashi Hardcover
$32.90 Price reduced from $47.00 to
2 formats available
Up to 30% off Indigo Bestsellers

Holiday Vegan Recipes: Holiday Menu Planning for Halloween through New Years: Special Occasions - Holidays - Natural Foods
Gina 'the Veggie Goddess' Matthews Paperback
$9.10
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50 Legendary Halloween Recipes: Recipes for All Seasons to Put a New Spin on Halloween
Daniel Humphreys Paperback
$16.95
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Feasts of Good Fortune: 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond
Hsiao-ching Chou Paperback
$30.00
2 formats available

New Boston Globe Cookbook: More than 200 Classic New England Recipes, From Clam Chowder to Pumpkin Pie
The Boston Globe Kobo eBook
$24.99 Price reduced from $30.50 to

The Everything Easy Vegetarian Cookbook: Includes Mushroom Bruschetta, Curried New Potato Salad, Pumpkin-Ale Soup, Zucchini Ragout, Berry-Streusel Tart...and Hundreds More!
Jay Weinstein Kobo eBook
$16.99
2 formats available

Beyond Canning: New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before
Autumn Giles Kobo eBook
$20.99 Price reduced from $25.99 to
2 formats available

The Beginner's Guide to Cake Decorating: A Step-by-Step Guide to Decorate with Frosting, Piping, Fondant, and Chocolate and More
Autumn Carpenter Kobo eBook
$15.99 Price reduced from $19.99 to
2 formats available
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Gizzi's Seasons Eatings: Feasts & Celebrations From Halloween To Happy New Year
Gizzi Erskine Hardcover
$32.99
Front cover
Made in Canada

Cuisine maison: Mes recettes préférées pour ma famille et mes amis
Chuck Hughes Paperback
$40.00 Price reduced from $42.95 to
2 formats available
Up to 30% off Indigo Bestsellers