Oh She Glows returns with a new vibrant collection of 110 irresistible plant-based recipes that will transform the way you think about salads—no more boring bowls, only bold, nourishing creations that make you feel as good as they taste.
Designed to keep you glowing through every season, Oh She Glows Salads is brimming with fresh, flavor-forward recipes, from refreshing spring and summer bowls to cozy, hearty salads for autumn and winter. Inside, you’ll find soon-to-be favorites like Glow Up Pesto Dream Bowl; Roasted Chickpea and Parm Romaine Crunch Salad; The Ultimate Ranch Barbecue Tofu Cobb Salad; Warm and Cozy Roasted Mediterranean Lentil Salad; and Fall Crunch Farro Kale Salad—each crafted to power you through busy days.
You’ll also discover an abundance of satisfying plant-based protein toppers, creamy dressings, vibrant vinaigrettes, savory cheeses, and crunchy nut clusters—everything you need to create satisfying, restaurant-worthy salads at home. To strike the perfect balance, Angela has included an indulgent-yet-wholesome dessert chapter, because sometimes the best way to finish a veggie-packed meal is with a little treat!
With her signature creativity and warmth, Angela makes eating well joyful and inspiring. Whether you’re a longtime Oh She Glows fan or new to plant-based living, Oh She Glows Salads will ignite your love for the power of plants—one flavor-packed bite at a time.
Run to buy this book! Feature and flavour packed!
"This cookbook is gorgeous and colourful with gorgeous full page photos that really illustrate how the recipe will look when you make it. I love that the recipes are divided by seasons and main ingredients such as ""bean, lentil and tofu salads"", ""grain salads"" and ""pasta and potato salads"". There are helpful chapters that give info about the ingredients, purchasing tips, and omg a chapter that instructs how to make every single main recipe ahead (did she read my mind?!). I appreciate that there are indexes of recipes grouped under helpful headings like gluten-free, freezer-friendly, speedy, protein-packed and served warm. I love that the dressings and 'protein-toppers' are listed with page number on the main salads so I know I'll need to include them but only fully written out on their own page which keeps the recipe from being cluttered and wordy on the page, much easier to follow than some books I have tried cooking from. This book is packed with recipes you can see will be so full of flavour and satisfying, we are talking meal-sized salads here! I like looking up recipes online as much as the next person but these are so creative, I wouldn't have known where to begin with a google search for salads like these. The dessert chapter (thank you, Angela Liddon!) has treats ranging from quick and simple yet light and flavourful all the way to the most decadent company-worthy creations. I say don't hesitate, buy this book and eat delectable salads and desserts all year long."
