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Front cover

The Pasta Queen: The Art of Italian Cooking
Nadia Caterina Munno Hardcover
$30.80 Price reduced from $44.00 to
2 formats available
Up to 30% off Indigo Bestsellers
Front cover

VEG: Fresh, Vibrant, Delicious
Laura Sorkin Hardcover
$62.00
4 formats available
Front cover
Made in Canada

HERBALISTS KITCHEN: Cooking and Healing with Herbs
Pat Crocker Hardcover
$20.00
2 for $15: Select Cookbooks
Front cover

Pasta: The Spirit And Craft Of Italy's Greatest Food, With Recipes [a Cookbook]
MISSY Robbins Hardcover
$54.00
2 formats available
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Farmhouse Vegetables (Signed Edition): A Vegetable-Forward Cookbook
Michael Smith Hardcover
$40.00
3 formats available
Front cover

The Science Of Spice: Understand Flavor Connections And Revolutionize Your Cooking
Stuart Farrimond Hardcover
$34.00
2 formats available
Front cover

The Blue Zones American Kitchen: 100 Recipes To Live To 100
Dan Buettner Hardcover
$44.00
2 formats available

The Good Cook's Book of Salt and Pepper: Achieving Seasoned Delight, with more than 150 recipes
Michele Anna Jordan Hardcover
$29.99
Front cover

Lasagna: A Baked Pasta Cookbook
Anna Hezel Hardcover
$8.00
2 formats available
2 for $15: Select Cookbooks
Front cover

The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories
Nadia Caterina Munno Hardcover
$44.00
2 formats available
Front cover

Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People
Dan Pashman Hardcover
$43.50
2 formats available
Front cover
Heather’s Pick

The Side Gardener: Recipes & Notes from My Garden
Rosie Daykin Hardcover
$45.00
2 formats available
Front cover
Heather’s Pick

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
Yotam Ottolenghi Hardcover
$53.00
2 formats available
Front cover

Pasta Every Day: Make It, Shape It, Sauce It, Eat It
Meryl Feinstein Hardcover
$50.00
2 formats available
Front cover

Ottolenghi Flavor: A Cookbook
Yotam Ottolenghi Hardcover
$45.00
3 formats available
Front cover
Made in Canada

The Olive Oil and Vinegar Lover’s Cookbook: Revised and Updated Edition
Emily Lycopolus Hardcover
$49.00
2 formats available
Buy 2, Get the 3rd Free: Books From Canadian Independent Publishers
Front cover
Made in Canada

Fish for You: Inspired Seafood Recipes from Market to Plate
Spencer Watts Paperback
$34.95
2 formats available
Buy 2, Get the 3rd Free: Books From Canadian Independent Publishers
Front cover

Vegetables Illustrated: An Inspiring Guide With 700+ Kitchen-tested Recipes
Hardcover
$50.00
2 formats available
Front cover

The Complete Art And Science Of Sausage Making: 150 Healthy Homemade Recipes From Chorizo To Hot Dogs
Tonia Reinhard Paperback
$27.95

Native American Herbalist's Bible - 10 Books in 1: Create your Green Paradise of Medicinal Plants and Herbal Remedies to Unleash Your Vitality
Lomasi Ahusaka Paperback
$29.99
Front cover

Nadiya's Simple Spices: A guide to the eight kitchen must haves recommended by the nation's favourite cook
Nadiya Hussain Hardcover
$55.95
Front cover

The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
Alan Bergo Hardcover
$45.95
Front cover
Made in Canada

The Book of Kale: The Easy-to-Grow Superfood, 80+ Recipes
Sharon Hanna Paperback
$26.95
2 formats available
Front cover

Danny Loves Pasta: 75+ fun and colorful pasta shapes, patterns, sauces, and more
Danny Freeman Hardcover
$39.99
2 formats available

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