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Free Preview of Complete Guide to Home Canning: Canning Principles, Fruit, Tomatoes, Vegetables, Meat and Seafood, Fermented food and Pickles, Jams and Jellies

Complete Guide to Home Canning: Canning Principles, Fruit, Tomatoes, Vegetables, Meat and Seafood, Fermented food and Pickles, Jams and Jellies

Us Department Of Agriculture
Jan 16, 2025
$17.34
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Overview

Appropriate for
Language
English
No. of Pages
202
Publisher: Martino Fine Books
Shipping dimensions: 11" H x 8" W x 1" L
ISBN: 9781684229666
Life stage: null

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