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The White Lotus Official Cookbook: Signature Recipes from Our Resorts' Most Popular Destinations

Jarrett Melendez
  • The White Lotus Official Cookbook: Signature Recipes from Our Resorts' Most Popular Destinations - image 1

The White Lotus Official Cookbook: Signature Recipes from Our Resorts' Most Popular Destinations

Jarrett Melendez
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Overview

144 PAGESENGLISH
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"The White Lotus Cookbook gives the deets on all of the fancy resort-level food featured in the show… All the Instagrammable bites, without all the murder — sounds like a win to us… No matter which of the three featured continents you want to pretend you are on, a meal awaits. It is time to dip into the luxurious ways of life (or at least pretend when hosting your next dinner party). The cookbook is also perfect for making snacks to munch on while doing a rewatch and planning themed cocktails for when the fourth season comes out."

Overall rating: 5.0 / 5 from 2 reviews.

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White Lotus cookbook

"Lots of delicious recipes. A variety to please everyone. Looking forward to trying more of the recipes."

— Christa M. (5/5)

White Lotus Cookbook

"very nice product high quality and presentation is beautiful for a collection"

— Toni (5/5)

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  • Published date: Sep 02, 2025
  • Language: English
  • No. of Pages: 144
  • Publisher: Insight Editions
  • ISBN: 9798886638813
  • Dimensions: 8.0" W x 0.8" L x 10.0" H
Jarrett Melendez is a GLAAD Media Award- and Eisner Award-nominated comic and graphic novel writer, cookbook author, and food journalist. He’s best known for the award-winning graphic novel Chef’s Kiss, a queer romance set in a restaurant, which he co-created with Danica Brine. The sequel, Chef’s Kiss Again, will be released in 2026. Jarrett has also contributed to award-winning and nominated anthologies, including Young Men in Love, All We Ever Wanted, and Young Men in Love 2: New Romances. Jarrett is currently working on Tales of the Fungo: The Legend of Cep, to be published by Andrews McMeel, Fujoshi Warriors, an action comedy graphic novel, and love letter to both fujoshis and magical girl anime and manga, and an upcoming licensed Webtoon.

As a cookbook author and food journalist, Jarrett has written countless articles and developed hundreds of original recipes that have appeared on Bon Appetit, Epicurious, Saveur and Food52. He’s written numerous cookbooks, including My Pokémon Baking Book, RuneScape: The Official Cookbook, Percy Jackson and the Olympians: The Official Cookbook, The Official Wednesday Cookbook, The Official Borderlands Cookbook, Persona: The Official Cookbook, and The White Lotus Official Cookbook.

Jarrett grew up on the mean, deer-infested streets of Bucksport, Maine, but currently resides in Watertown, Massachusetts, with his partner Theo and a collection of Monokuro Boo plush pigs.

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