Celebrating Champagne offers a refreshing perspective on one of the world’s most iconic wines, redefining champagne as a year-round lifestyle drink— perfect for every season, not just special occasions.

Blending elements of a recipe book, wine guide, and cultural history, this beautifully curated book pairs seasonal, French-inspired dishes with a diverse selection of champagnes, creating a comprehensive and engaging guide unlike any other.

Inspired by Sally Hillman’s artistic vision and stunning cartography, this book explores the harmony between French cuisine and the versatility of champagne styles. Featuring 40 seasonal recipes and expert pairing tips, it introduces readers to the history, geography, and production of champagne through an accessible and contemporary lens, giving this renowned wine both cultural and gastronomical context.

With its seamless blend of art, history and lifestyle alongside approachable wine education, Celebrating Champagne is the ultimate champagne compendium for modern wine enthusiasts, home entertainers and lovers of French culture alike—a unique invitation to savoring one of the world's most beloved and timeless drinks, all year round.

All recipes include dual measurements for convenience.