This volume presents the proceedings of ICoWEFS 2025, featuring a curated selection of Agrifood-focused research papers that highlight current developments and emerging trends acrossAgriculture,Food Systems,Nutrition,Biodiversity, andSustainable Diets, alongside contributions addressingnatural resource management,high-tech solutions, andenvironmental sustainability. The collection examines howinnovative Agrifood methodologiescan drive technological, economic, and societal transitions towardcircular economiesandclean, green technologies, covering themes such assustainable agriculture,plant technology,AgriFood Industry 4.0,robotics in future farms,novel food-processing technologies,climate-resilient food production,smart greenhouse systems,sustainable diets and human health, andfood security and food-waste reduction.