CANADA’S MOST BELOVED RESTAURANT GROUP TURNS 40 WITH THIS SPECIALLY UPDATED EDITION OF THEIR BESTSELLING COOKBOOK, CONTINUING TO CELEBRATE LIFE’S MOMENTS—BIG, SMALL AND EVERYTHING IN BETWEEN.
Since 1982, Earls has been redefining and revolutionizing casual dining for friends and families across North America.The restaurant has offered four decades of guests a unique, charming, unforgettable and—of course—delicious dining experience,while their national bestselling cookbook satisfied those cravings at home. Now, for Earls’s 40th anniversary, this special edition serves up an all-new chapter of recipes, called The New Classics, so you can whip up new favourites like the salmon or tofu Zen Bowl or Marilyn Monroe cocktail. Earls The Cookbook is a celebration of everything that has kept Earls going strong at 40 years young.
Inside this revised anniversary edition of the bestselling Earls The Cookbook, you’ll find 16 new recipes to celebrate 40 years of Earls. This new chapter of fan-favourite dishes and cocktails, called The New Classics, completes the Earls story—so far.
Meet the Earls family and step into the Earls test kitchen. Experience the tastes and flavours from the menus of the last forty years, from starters and share plates to soups and salads, to sandwiches and burgers; from pizzas to entrées from around the world, to noodles and rice bowls and, of course, desserts. Try Jack Sticks or a tray of Los Cabos Chicken Tacos; whip up the Hunan Kung Pao or Vindaloo Curry for a special night in; satisfy a craving with Earls’s one-of-a-kind Lobster and Prawn Roll or the popular Chicken, Fig and Brie Sandwich. And, because no meal would be complete without dessert, end the night with the Warm Gingerbread Cake or the Mocha Kahlua Pie.
The New Classics chapter showcases the greatest loves of the 2020s, like the Scallop Risotto, Quinoa + Avocado Power Bowl, Nashville Chicken Sandwich and the mega brunch favourite Prawn Benedict. Better still are the recipes for cocktails you know and love, like the Marilyn Monroe and the Rosé Sangria.
Now, all this food from the beloved restaurant can be yours at home. Read, cook, relax, and enjoy this collection of delicious, accessible and easy-to-follow recipes. Whether it’s a casual brunch or a special celebratory dinner, or even a fun party you’re hosting on a whim, Earls will be there with you, helping make memories.
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Earls The Cookbook (Anniversary Edition): Eat a Little. Eat a Lot. Over 120 of Your Favourite Recipes
Hardcover (2022)
$37.50
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“A cosy and informative read. And it’s user-friendly, thanks to the home-testing of the recipes by chef Fay Duong.” —The National Post
“Earls has been a staple of the Canadian casual dining scene over the past 30 years. Its new cookbook is currently one of the best-selling books in the country and shares some of the most popular recipes since its humble beginnings. You can even make its famous Kung Pao at home. Just make sure you wrap the meal up with mocha Kahlua pie for dessert!” —Eat North
Overall rating: 4.725 / 5 from 40 reviews.
AI Generated Review Summary
This anniversary edition of Earls The Cookbook offers a delightful collection of over 120 favorite recipes, including 16 new additions. Customers appreciate the book's delicious and easy-to-follow recipes, its appealing look, and the ability to recreate beloved dishes from Earls at home.
"Love the stories and the recipes look delicious." — Linda M.
"My husband and I love going to Earlls at least twice a month so to find their cookbook was a dream come true." — Keiko
"Great photos, reliable recipes and a little background information on each dish." — Sara
Reviews
Homemade Earls Restaurant Favorites
"We found all of our favorites. The recipes are surprisingly straightforward. Of the ones that we have tried and served to friends, they are really good!"
— Debra (5/5)
A Canadian Must Have!
"This cookbook is great. The history of Earls is so interesting and this book walks you through it all - it is a Canadian institution. The recipes are amazing and I am so happy to have some of the ones from the ‘90s. I love the story behind the recipes and how they were created. Everything I have made so far has been restaurant quality and very tasty."
— Jennifer (5/5)
Delicious! I can stay home and still have my favourite Earl dishes.
"Finally, I can make some of my favourite recipes at home! Delicious."
— K R. (5/5)
Tasty and well done!
"Love their food so this was a nice addition to the kitchen!"
— Kris B. (5/5)
Just fine
"All your favourite recipes and more. Family saw book and are going to purchase one."
— Maxwell D. (5/5)
Love this cookbook
"Loved being able to recreate my favorite earls meals!."
— Shar (5/5)
A good Gift
"Bought this as a gift and it’s absolutely amazing!"
— Martie B. (5/5)
Looks amazing
"I bought this for our son’s partner for Christmas . It looks absolutely amazing. We are hoping she invites us for dinner. Also hoping my husband buys me a copy."
— Karen (5/5)
Great Cookbook!
"Excellent cookbook. A good variety of recipes that would suit most everyone especially if you are a fan of Earls Restaurant"
— Meggsy (5/5)
Great cookbook!
"This is an awesome cookbook. Love the stories and the recipes look delicious. Already planning which ones to try first!"
— Linda M. (5/5)
Q&A
Published date: Jun 14, 2022
Language: English
No. of Pages: 296
Publisher: Appetite by Random House
ISBN: 9780525612087
Dimensions:
8.3" W x
1.03" L x
10.8" H
EARLS RESTAURANT is a group of individually-compelling restaurants and one of North America’s most successful family-run, independent restaurant groups. Launched by father-and-son duo Leroy Earl “Bus” Fuller and Stanley Earl Fuller in the early ‘80s, Earls now has a total of 58 locations across Canada and 10 US locations in Massachusetts, Washington, Colorado, Illinois, Texas, Florida and Virginia.
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