More Mandy's: More Recipes We Love

MEREDITH ERICKSON , Mandy Wolfe , Rebecca Wolfe
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More Mandy's: More Recipes We Love

MEREDITH ERICKSON , Mandy Wolfe , Rebecca Wolfe
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Overview

CANADIAN240 PAGESENGLISH

Promotional Details

Overall rating: 4.680851 / 5 from 94 reviews.

AI Generated Review Summary

More Mandy's: More Recipes We Love is a highly acclaimed cookbook filled with delicious, easy-to-follow recipes, beautiful photography, and stunning illustrations. Customers love the variety of recipes, from salads and smoothies to sweets and soups, making it a perfect addition to any kitchen.

Summary topics

  • Recipe Variety (65%): Many customers remarked that the recipes in the book are great, delicious, and easy to follow.
  • Cookbook Quality (15%): Many customers appreciated the Mandy's cookbook, describing it as excellent, delightful, and the best ever.

Review topics: [recipes, book, cookbook, salads, pictures, ingredients, soups, sequel, look, version].

Review highlights

  • "Family friendly recipes and great flavours!"J M.
  • "Great Variety of Recipes / Beautiful Book"Ariel
  • "Recipes can be halved for smaller servings and all ingredients are easy to find."S L.

Reviews

Doesn’t Disappoint

"Have tried multiple recipes and have not been disappointed! Recipes can be halved for smaller servings and all ingredients are easy to find. Highly recommend if you are looking for crowd pleasers and lunch ideas."

S L. (5/5)

Doesn’t Disappoint

"Have tried multiple recipes and have not been disappointed! Recipes can be halved for smaller servings and all ingredients are easy to find. Highly recommend if you are looking for crowd pleasers and lunch ideas."

S L. (5/5)

Great

"book was kept in great condition and has a variety of different foods such as granola salads soups!"

Nicole (5/5)

Great

"book was kept in great condition and has a variety of different foods such as granola salads soups!"

Nicole (5/5)

Another winner!

"This book is full of great recipes. The instructions are easy to follow, and the few recipes I’ve tried so far have been delicious. Only downside is the availability of some of these ingredients in the salad - specifically the greens. Depending where you are geographically, your access to some of these ingredients may be limited. Whenever I can’t find the lettuce type I just get spring mix lettuce and it’s just as good. Otherwise, great book!"

Amanda A. (5/5)

Calls it like it is

"Love Mandy’s Salads and now I can create them at home!"

Wendy R. (5/5)

Another winner!

"This book is full of great recipes. The instructions are easy to follow, and the few recipes I’ve tried so far have been delicious. Only downside is the availability of some of these ingredients in the salad - specifically the greens. Depending where you are geographically, your access to some of these ingredients may be limited. Whenever I can’t find the lettuce type I just get spring mix lettuce and it’s just as good. Otherwise, great book!"

Amanda A. (5/5)

More Mandy’s

"I read cook books like I read a cozy novel. I enjoy the creative recipes and the enticing photos that accompany them. It was particularly interesting to know that these two sisters are Canadian and in fact, still own and operate restaurants in Montreal. I would highly recommend Mandy’s if you enjoy cooking. Even if you don’t, Mandy’s is a feast for the eyes."

Cynthia F. (5/5)

Calls it like it is

"Love Mandy’s Salads and now I can create them at home!"

Wendy R. (5/5)

Beautiful and Delicious

"Some great recipes so far, but I do find bake times to vary with some of the oven requiring recipes"

Hart (4/5)

Q&A

  • Published date: Sep 20, 2022
  • Language: English
  • No. of Pages: 240
  • Publisher: Appetite by Random House
  • ISBN: 9780525610496
  • Dimensions: 8.53" W x 0.85" L x 10.8" H
MANDY and REBECCA WOLFE are the co-authors of the bestselling cookbook Mandy's Gourmet Salads, and owners of the salad bars of the same name. Mandy continues to be the creative food director and chef, while Rebecca designs all locations and heads brand marketing. Together, they also founded Welcome Collective, a charitable organization that welcomes refugee claimants to Canada. When they're not making salads, they can be found raising their seven vegetable-loving kids in the heart of Montreal. MEREDITH ERICKSON is the author of Alpine Cooking. She has co-authored The Art of Living According to Joe Beef, Le Pigeon, Olympia Provisions, Kristen Kish Cooking, Claridge's: The Cookbook, Joe Beef: Surviving the Apocalypse, Friuli Food and Wine, and the bestselling Mandy's Gourmet Salads: Recipes for Lettuce and Life. She is the host of the Audible original series Field Guide to Eating in Canada. Meredith splits her time between Montreal and Milan.

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