Super Simple Plant-Based Recipes for Beginners: Fast, Easy, and Delicious Recipes for a No-Fuss Plant-Based Diet

Jenn Sebestyen , Kelli C. Foster Ph.d.
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Super Simple Plant-Based Recipes for Beginners: Fast, Easy, and Delicious Recipes for a No-Fuss Plant-Based Diet

Jenn Sebestyen , Kelli C. Foster Ph.d.
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Found in: Cooking, Vegan & Vegetarian

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Overview

144 PAGESENGLISH

Promotional Details
  • Published date: May 09, 2023
  • Language: English
  • No. of Pages: 144
  • Publisher: New Shoe Press
  • ISBN: 9780760383629
  • Dimensions: 8.3" W x 1.0" L x 9.25" H
Jenn Sebestyen is the founder of the blog Veggie Inspired (veggieinspired.com), where she creates vegetarian and vegan-friendly recipes suitable for the whole family. She has appeared on CBS’ The Doctors and has been featured in Women’s Health, Better Homes & Gardens, Fitness Magazine, Self, Country Living, Buzzfeed, Huffington Post, and more. She is a mom of three and lives with her family in Illinois.
Kelli Foster is a staff writer and editor for The Kitchn, which more than twenty million people visit each month, and the author of Buddha Bowls and Probiotic Kitchen. A graduate of the French Culinary Institute, she lives in New York City.

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