The fan-favorite bestseller: Every recipe and product recommendation from all 26 seasons of the hit cooking show—now redesigned in a slimmer, more kitchen-friendly package.
Own the living archive of all of the recipes featured on public television's most popular cooking show, America's Test Kitchen. In this ATK cookbook you'll find:
• Almost 1400 recipes from all 26 seasons, every recipe from every show
• an updated shopping guide for the latest top-rated equipment and ingredients
• fewer chapters reorganized for easier navigation/use
• a new Appetizers and Drinks chapter
• a new Vegetarian chapter
Join 2M weekly viewers as they cook alongside Bridget and Julia and the ATK experts to learn how to make dozens of new recipes. A comprehensive collection of recipes, product reviews, and tips, this is the perfect cookbook for beginners, more experienced home cooks, and all America's Test Kitchen fans.
Best Cookbook Ever!!
"I buy this cookbook every 2 years as it is updated. It is the Holy Grail of cooking with detailed instructions. It is fun to watch the TV shows and follow along with the book. I highly recommend it for the serious cook. Favorites: Cast Iron Pizza, Vanilla Ice Cream and Chicken Pot Pie."
