What Can I Bring?: Recipes to Help You Live Your Guest Life - A Cookbook

Casey Elsass
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What Can I Bring?: Recipes to Help You Live Your Guest Life - A Cookbook

Casey Elsass
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240 PAGESANGLAIS

Info promotionnelle
  • Date de publication : May 20, 2025
  • Langue : anglais
  • Nombre de pages : 240
  • Éditeur : Union Square & Co.
  • ISBN : 9781454955344
  • Dimensions : 7.65" W x 1.0" L x 9.6" H

“Casey has solved the what-to-bring problem delightfully and deliciously. All that’s left to us is the fun of turning up at someone’s door with dishes they’ll love.”
—DORIE GREENSPAN, author of Baking with Dorie

 “As two people who often get asked the big question, Casey’s MVP book is where we’ll be sending our guests for smart recipes that would be a dream at any gathering.”
—HAILEE CATALANO & CHUCK CRUZ, TikTok’s favorite couple 


“This book is utterly brilliant! Casey makes being a good guest an art with transportable, doable, and (unapologetically) scene-stealing recipes for everything worth bringing.”
—DEB PERELMAN, author of Smitten Kitchen Keepers 
 

“This stunning book is full of electrifying, easy-to-follow recipes that will be talked about for years to come. I’ll be arriving in ruffles of Scrunchy Bread.”
—KIM CHI, RuPaul's Drag Race legend and makeup mogul

“I want to live in Casey’s world of cozy dinner parties, backyard hangs, and birthday bashes where the food is beautiful and delicious.”
—YOSSY AREFI, author of Snacking Cakes 

“Casey packs up all of his secrets in Tupperware, tosses them in his tote, and serves everything you need to be the guest who always gets asked back!”
—DAN “GROSSY” PELOSI, author of Let’s Eat 

What Can I Bring? seriously brings the party. Each recipe gets me more excited than the last, and I can’t wait to cook everything!”
—JUSTINE DOIRON, author of Justine Cooks
 

What Can I Bring? is overflowing with irresistible, easy-to-make dishes that scream ‘party hero.’ Get ready to impress, indulge, and live your best guest life!”
—ANDY BARAGHANI, author of The Cook You Want to Be 

“An invitation to relax with friends should be cause for excitement, not stress, and luckily, we have the talented and openhearted Casey with delicious solutions for every scenario!”
—NATASHA LI PICKOWICZ, author of More Than Cake 

What Can I Bring? is your new go-to for perfect cocktails, elevated salads, best-ever dinner rolls (hello, Thanksgiving!), and crazy-good cakes. Casey has the ideal recipe for every occasion!”
—TIEGHAN GERARD, author of Half Baked Harvest Quick & Cozy 


What Can I Bring? is a gorgeous guide to winning ‘best party guest’! Casey knows exactly what to bring for every occasion, with approachable, sophisticated recipes.”
—RICK MARTÍNEZ, author of Mi Cocina 

Quotes
Casey Elsass is a food writer, recipe developer, and cookbook author living in Brooklyn, NY. Before his international best-selling cookbook, What Can I Bring?: Recipes to Help You Live Your Guest Life, Casey co-authored, ghost wrote, and consulted on over 20 cookbooks. His food writing has appeared in New York Magazine, Bon Appétit, and WSJ Off-Duty, and his recipes can be found on NPR, Epicurious, Food Network Kitchen, Delish, and Food52.

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